Rugged Wrangler
Crimson Wave Fillet Knife
Crimson Wave Fillet Knife
Regular price
$70.00 USD
Regular price
Sale price
$70.00 USD
Unit price
per
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The Crimson Wave Fillet is built for precision and fluid motion, making it an essential tool for anglers and chefs alike. Its long, flexible blade glides effortlessly along bones, ensuring clean cuts and maximum yield when filleting fish or trimming delicate meats. The vibrant red-and-black patterned handle adds a bold touch while offering a contoured grip that stays secure in wet or slippery conditions. With full-tang construction and brass pin accents, this knife combines functionality, durability, and artistry — a standout piece for anyone who values both performance and style.
This handcrafted fillet knife is built for precision and performance. The 12-1/2″ blade is made from 9Cr18MoV stainless steel, offering excellent edge retention, corrosion resistance, and a satin finish that’s both durable and refined. Its long, flexible profile makes it perfect for filleting fish, trimming meat, and tackling detailed kitchen or camp tasks.
The handle is crafted from Dymalux, a premium material made by laminating layers of dyed birch wood veneers and infusing them with resin. The result is a vibrant, eye-catching handle that is tougher than natural wood, highly resistant to moisture, and polished to a smooth, glassy finish. Every handle features unique layered patterns, making each knife one of a kind.
Specifications:
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Overall Length: 12-1/2″
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Blade Length: approx. 7–8″ (fillet profile)
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Blade Thickness: 2.5 mm
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Steel: 9Cr18MoV stainless steel
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Finish: Satin
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Tang: Full tang construction
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Handle: Dymalux laminated birch hardwood
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Sheath: Kydex
Why You’ll Love It:
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Precision stainless steel blade for clean, effortless cuts
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Lightweight, flexible design ideal for filleting fish
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Dymalux handle with bold colors and superior toughness
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Every knife is one of a kind
